Private Dinners

Marisa offers a chance to gather in her kitchen studio and watch her prepare your dinner right in front of you.

She promises that you will learn new tricks and tips and enjoy a delectable meal.  

You will go home with recipes to replicate your meal and be inspired to host your own little get together.




Cost $110 per person


Roasted Red Pepper Crostini or Zucchini Roll Ups, or Eggplant Caponata

  • Manicotti with Simple Tomato Sauce or Gnocchi with Bolognese Sauce

  • Stuffed Pork Loin with Sweet Onions & Cauliflower Mash or Panfried Fish with Tomato Relish

  • Cornmeal cake with raspberry puree

    or Iced Tiramisu


THE French Bistro

cost $110 per person

Menu Fall 2019

Pan-Seared Shrimp or Baked Brie en Croute

  • Classic French Onion Soup or Field Greens with Toasted Walnuts and Chive Herb Dressing

  • Braised Free Run Chicken with Dijon infused Sauce

    or Wild Arctic Char with Smashed Potatoes

  • Flourless Chocolate Cake with Raspberry Puree

    or Tarte Tartin


Marisa can work with you to put together and host a highly personalized culinary experience. Factoring in your interests, your guests’ personalities and the overall experience.

We offer hands-on or demonstration format.


Our Holiday Party has been hosted with Marisa for the past three years. Watching her create beautiful dishes and tasting her fresh food is the culinary highlight of our year.

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